 Contact Us:
Rose Fisheries
2002 Cascade Creek Road
Sitka, Alaska 99835
Toll free: (877) 747-3107
mail@rosefisheries.com
Copyright © 2004 - present,
Rose Fisheries,
all rights reserved.
Web Site by Sundog Media.
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Satisfied Customers
“The salmon was awesome!
I couldn't believe how well it thawed out. I would have thought
it was fresh had I not known it was frozen. Color, texture,
smell and taste were perfect. SUPERB!”
Alan Hummel - Seafood Manager
New Season's Markets, Portland, Oregon
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“There is no question that Rose Fisheries
coho salmon has big flavor.
I cooked it alongside .fresh king
salmon steaks and preferred the flash-frozen coho, finding it
richly complex, with a lovely hint of sweetness in the aftertaste
and a silken texture”
Florence Fabricant, Food
Editor
The New York Times, April 25, 2001
“For the past 20 years I have always
insisted on serving only fresh Alaska Salmon.
I never would serve a frozen fish.
However, the flavor and texture
of the F/V Rose salmon was so superior that I became an instant
believer. It truly tasted like it just came out of the water.
When I was invited to cook an Alaska dinner at New York's prestigious
James Beard House the F/V Rose Salmon was the only fish I would
bring. The quality, consistency and flavor are unsurpassed and
I am proud to serve them at my restaurant”
Jack Amon - Executive Chef and
Owner
Marx Brothers Café, Anchorage, Alaska
Director, National Restaurant Association
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“In our restaurant one of the guiding
principles is 'Quality is not negotiable'. The superior quality
and handling of the King Salmon that we receive from the F/V
Rose allow us to serve our customers the best available product
100% of the time”
Dave Banks - Executive
Chef, Harry's Savoy Grill
Wilmington, Delaware
“Having been a commercial fisherman in Alaska, our refined
taste for fresh salmon could not be satisfied by ordinary fish
markets.
Our discovery of Rose Fisheries
and their unsurpassed Salmon, Halibut, and Spot Prawns has given
us the privilege of enjoying seafood of such superior quality
that normally only commercial fishermen could enjoy. It also
gives us great satisfaction to know we're supporting a hand
crafted product from a family operated business"
Greg and Cynthia Ranallo
Shorewood, Minnesota
“F/V Rose frozen salmon is higher
quality than fresh local salmon.
The flavor is, of course, the typical wonderful wild salmon
flavor. The texture is where this product really shines. Because
it is blast frozen immediately after it is caught, its texture
is better than fresh, local, never frozen salmon”
John
Draeger
Draegers Markets, Menlo Park, CA
“Product is always delivered timely
and in perfect condition. This is an incredible product, and
hard to believe it was frozen.”
Chef Barry
Rosenberg - Director of Purchasing
Scottsdale Culinary Institute
“Excellent quality product with natural
salmon flavors and texture. Even cooking and great yield.
Great lesson for our students
for comparison to farm raised.”
Chefs Dan Mules and Stefano
Mazzi, Instructors
L'Academie Café at the Scottsdale Culinary Institute
“The fish caught here in Alaska are
free of contaminants such as heavy metals as well as antibiotics
and other chemicals used in raising farmed fish. All of F/V
Rose's fish are of extremely high quality due to the low temperatures
at which the fish are frozen at sea.
I feel confident both in
recommending the fish to others and buying it for my family's
consumption”
Katherine
Gregoratos - Doctor of Naturopathic Medicine,
Sitka, Alaska
“F/V Rose frozen salmon is higher quality than fresh local salmon. The flavor is, of course, the typical wonderful wild salmon flavor. The texture is where this product really shines. Because it is blast frozen immediately after it is caught, its texture is better than fresh, local, never frozen salmon.”
John Draeger
Draeger's Markets, Menlo park, CA |
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